Freezer Strawberry Jam
Clean and hull fresh strawberries.
1 Cup Sugar to 2 Cups Strawberries.
Put in pot together, heat and mash fruit down.
Cook unit mostly smooth. (Can simmer but DON'T boil!)
Heat jars and put fruit inside.
Freeze up to one year
Fridge up to three weeks.
Verdict
Everyone: YUM!
2 comments:
Can you really make freezer jam without pectin?
I do all the time
:)
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